In the bowl of a stand mixer fitted with the paddle attachment, beat butter and granulated sugar at medium speed until fluffy, 2 to 3 minutes, stopping to scrape bowl. Milk: cup plus 4 tablespoons of whole milk, divided. So I decided to learn how to bake in her honor and this cake has become the families favorite. Add some whipped cream and strawberries on the side. Thats a beautiful cake, but by using a bundt pan you lose the benefit of that fabulous crunchy top when its inverted onto the plate. Add eggs, one at a time, beating well after each addition. Butter: 1 cup of unsalted butter, softened. Tap the pan gently on the counter about 5 times to help settle the batter and remove any air pockets. Sift the flour, baking powder, and salt together twice. How to Make Paula Deen Lemon Cream Cheese Pound Cake: Step 1: Preheat oven to 325F. Instructions. 2. In a small bowl, whisk together confectioners sugar and remaining 1 tablespoon milk. We love this pound cake too!! It can also be stored in the freezer, double wrapped in plastic wrap with an aluminum foil cover for up to 1 month. No idea why my batter is spilling over. i made it twice,but the third time it splits around the bottom once i invert it. However, the overall quality of your cake will be better. L O V E!!! I'm Jennifer, and I love creating and sharing dessert recipes that are sweet, simple, and fun to make and bring meand hopefully you and your loved oneswonderful memories! In the bowl of a stand mixer fitted with the paddle attachment, beat butter and granulated sugar at medium speed until fluffy, 2 to 3 minutes, stopping to scrape bowl. Bake for about 1 1/2 hours. Preheat oven to 350 degrees F. Grease a bundt pan very well and lightly dust with flour. Generously spray the IKEA Vardagen cake pan or. Even with temperature at 300.. Never-Fail Pound Cake | Paula Deen Combine the flour and sour cream with this mixture. Learn how your comment data is processed. Stir in the lemon extract. Love your blog! It pairs wonderfully with either a dusting of powdered sugar or a simple lemon glaze. Then, serve with tea. All my friends love it. Anyone can follow this recipe and have a tasty treat to share. Also, I recommend reducing the lemon extract amount and increasing the vanilla extract, in the cake mixture; plus, add lemon zest and vanilla to the glaze. document.getElementById("ak_js_1").setAttribute("value",(new Date()).getTime()); * Percent Daily Values are based on a 2000 calorie diet. Using a hand held electric mixer, mix until smooth. Smells wonderful, looks beautiful! BAM! Pour the batter into the prepared pan. In a large bowl, cream together butter and cream cheese with an electric mixer until well combined. If desired, decorate with honey and mint. Pour batter into prepared bundtpan. 1 week ago pauladeen.com Show details . Then mix in the sifted cake flour and salt and vanilla extract and almond extract. HI Cindy. This will ensure your oven is heated to the correct temperature. Zest is the bright yellow layer outside a lemon that can be cut or scraped off. An excellent dessert to make for any occasion and any season! Paula Deen Lemon Cream Cheese Pound Cake Recipe. Preheat oven to 325 degrees. Gradually add flour mixture to butter mixture alternately with milk mixture, beginning and ending with flour mixture, beating just until combined after each addition. Glazed Lemon Pound Cake - Paula Deen Magazine Thank you for sharing your feedback and were happy you liked this cake! Read our Disclosure and Copyright Policy |Privacy Policy. Place your pan into the oven and preheat your oven to 325F. Cream together the sugar, cream cheese, butter and vanilla well. Top 50 Paula Deen Strawberry Cake Recipe Recipes This is by far the best pound cake ever. Following the recipe to the letter, the moist, flavorful cake is superb in both taste and quality of fine desserts. Believe it or not, but the streaks you're seeing are fully baked. Bacon-Wrapped Squash and Apple-Stuffed Pork, 1 (8-ounce) package cream cheese, softened. Mine left cake stuck in the pan. I just doubled the Vanilla and it was fine. Transfer the batter to the prepared IKEA cake pan or 12-cup bundt pan, then gently tap on the counter 2-3 times to release any air bubbles. Grease and flour a 10-inch (14-cup) Bundt pan. Preheat the oven to 350 degrees F. Generously mist a 10 cup bundt pan with non-stick spray, and dust with flour. 2023 Beyond the Butter, All Rights Reserved. Enjoy it! Try it and you will fall in love.. Did not change a thing. Unbeatable! 2 teaspoons lemon extract 3 cups cake flour, can use all-purpose flour if you sift it really well 1/2 teaspoon baking powder Instructions Cream together butter and cream cheese. Sarah is known for her extra fancy yeast breads, melt in your mouth pies, and everything salads. My family loves it! Combine four beaten eggs with cup water. Whip together and high speed until your mixture becomes fluffy. Beat batter on low, after each addition, until blended. Flour: 2 cups of all-purpose flour. I have a similar pan like the VARDAGEN pan. Lemon zest: 2 teaspoons of lemon zest. Joy of Baking recommends: To substitute cake flour for all-purpose flour use 1 cup plus 2 tablespoons cake flour for every cup of all-purpose flour.. I had the opportunity to go to her house while I was there. I love this cake it the best cake i ever made . Leave the pan alone for 10 minutes to cool. This recipe is hard to beat if you are looking for the perfect texture of cake made from scratch. Cool, then invert: Let the pound cool for about 2 hours in the pan, then invert onto a serving plate and cool completely before serving. Adding extra flour might make it dry. The Ultimate Lemon Layer Cake Recipe | Life Love and Sugar When I first started baking, I stayed away from pound cakes. Because we're rotating the cake halfway through baking, this just makes it easier to handle. I didn't test this pound cake recipe without the lemon juice and zest, but you could certainly try it out! Then it will be ready to use in this recipe, and it will be performing the same as store-purchased cake flour would perform in this cake. Let cake cool in pan on rack 15 minutes. Special equipment: a 10-inch bundt pan, greased and floured. Step 5: For the plums: Spray the grill rack with cooking spray that wont stick and wont catch fire. Typically, I use 3 tablespoons of lemon juice, and 1 teaspoon of lemon extract. Strawberries: Sliced fresh strawberries. Remove the pan from your cake and allow the cake to continue cooling. Grease an 8x4 loaf pan.Cream butter, vanilla and sugar until very light and fluffy, about 7-8 minutes. So glad to hear from you! Enjoy! In another bowl, mix butter, sugar, lemon extract and mix. Spray and flour a 10-inch fluted tube or bundt pan. Top 49 Pound Cake Recipe Paula Deen Recipes Thats great news, Rhonda! Sing For Your Supper Simple Blueberry Pound Cake | Blueberry pound Stir in the lemon extract. Cool the cake in the pan for 10 minutes, and then turn out onto a wire rack to cool. Preheat oven to 300F with oven rack in center of oven. Once creamed, add eggs, and mix well before adding the remaining ingredients. Below we have outlined a few of the more popular recipe variations for you. And 100% agree about the oven thermometer! 1 pinch nutmeg. How sad! Published: Aug 10, 2021 Modified: Feb 23, 2023 This site generates income via ads and may contain affiliate links. Cake flour is used in cake recipes when you want softer, tender crumbs. The BEST {Cream Cheese} Pound Cake Recipe - Self Proclaimed Foodie Really delicious and rich! I dont really think its necessary, but it doesnt hurt anything to add it. Pour into prepared pan and bake for 1 hour and 20 minutes. Came out perfect. Theres a great suggestion from The Kitchn For this recipe, measure out 3 cups of all-purpose flour into a bowl. Keep it in a cake saver on the counter or slide it in the fridge to buy a few more days. Spray a 12- to 15-cup Bundt pan with baking spray with flour. Lightly grease 2 (9-inch) round cake pans. Thank you for sharing your feedback, were glad you like this cake , This cake is the best cake I have made so far. Sun Drop Pound Cake - Allrecipes You can also subscribe without commenting. If youre looking to cut back on the calories and fat in this recipe, one good way to do this is to substitute half of the heavy cream for regular milk. Add in the rest of the sugar, mixing well. When baked, remove from the oven, and allow to cool for a few minutes, before removing from the pan, then allow the cake to cool. We also share tips to help you feel smarter in the kitchen. Serve it. No matter what kind of cake pan you choose to use, grease the pan generously before adding your cake batter. The best size bundt cake pan to use for this lemon cream cheese pound cake recipe is a 12-cup size bundt pan. Add in the sugar, and beat for 6 more minutes. Grease and flour a 10-inch (10-cup) bundt cake pan. Step 3: Mix flour and baking powder in a bowl. Below are a few examples of the three ingredients that may be more likely to be exchanged. Add eggs one at a time and make sure each one is completely mixed in before adding the next, beating well with each addition. This was an amazing pound cake! Southern Flavors Pound Cake : Taste of Southern Then slowly add in the milk mixture, beating on medium speed until batter is combined. Or post a picture on social media and mention, Chocolate Meringue Pie Paula Deens Recipe, Copycat Dominos Cookie Brownie: Amazing Dessert Bar, How Much Does a Potato Weigh with Photos and Chart, Ultimate Emeril Twice Baked Potato Casserole: Copycat. If youre familiar with Paula Deen, you know that her baked goods are top-notch. Bakery Style Lemon Blueberry Streusel Muffins, Individual No-Bake Strawberry Cheesecakes. The lemon glaze can also be added after you have sliced the cake too. Paula Deen's lemon sour cream pound cake is a great cake if you want to try a different cake recipe. There are no leavening agents needed in this recipe. Then, serve with tea. Turn cake out of pan onto wire rack. This helps make sure the texture is light, airy, and fluffy. Add the softened butter to the flour mixture and mix on low until just combined. This dessert recipe is a great one to keep on hand for any occasion. Hi Karen! Into your mixing bowl, add vanilla extract, all-purpose flour, baking powder, salt, and heavy cream. You can easily adapt the above recipe for Paula Deens cream cheese poundcake, to be a chocolate cream cheese pound cake if you wish. The batter at this stage may appear a bit curdledthis is okay. In a large bowl, beat butter and sugar at medium speed with a mixer until fluffy. Lol. Mix well after each egg addition. Once baked, allow the cake to cool off, before flipping it over and removing it from the pan. Ill send a picture and comments made. That's where the flavor really is! , Your email address will not be published. I like this one: https://www.recipegirl.com/2007/01/02/double-chocolate-cake-with-raspberry-filling/. Just brought it out of the oven. Lemon cream cheese pound cake Paula Deen is a moist, decadent springtime treat glazed in sweet lemon. Cool the cake in the pan for 10 minutes, and then turn out onto a wire rack to cool. Made in either a 12-cup bundt cake pan or an IKEA Vardagen cake pan, it's an easy-to-make dessert that goes wonderfully with either a sprinkling of powdered sugar or with a simple lemon glaze! Keeping the mixer speed on low, gradually add in the cake flour mixture, scraping down the sides of the bowl as needed. 2. In a large bowl, using a mixer, combine the butter and sugar until creamy. 1 (8-ounce) box cream cheese softened 3 cups sugar 6 large eggs 3 cups all-purpose flour 1/2 teaspoon salt 1/4 cup fresh lemon juice 1/3 cup fresh lemon zest 1 tablespoon lemon extract 1 teaspoon vanilla extract Glaze: 2 cups powdered sugar sifted 2-4 tablespoons fresh lemon juice Instructions Make the Cake: Preheat oven to 325 degrees. The cake was tested at different temps, but the 300f gave it a nicer golden brown outside and moist and tender inside. Tags: paula deens cream cheese pound cake paula deen cream cheese pound cake Remove from the oven and let cool in the pan for about 15 minutes. I have made this cake 3 times and I have always gotten compliments . I know this sounds a little finicky but there is a method to my madness.

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lemon cream cheese pound cake paula deen