All Rights Reserved. Simple West Virginia Pepperoni Rolls Recipe - The Kitchen Wife Can you make these ahead of time and freeze? The recipe below is what I've come up with. Brush the pizza sticks with the melted butter mixture. Place on the prepared baking sheet and repeat with remaining pieces of dough. If needed, add the remaining 1/2 cup (64g) flour, bit by bit. Preheat your brick oven to 650 degrees. Required fields are marked *. I thought it sounds delicious Top pepperoni with a pinch of cheese (approximately 1 tablespoon). This is my opinion and Ive given many reasons for why I believe it is not a true representative of a good pepperoni roll recipe. It was nothing but honest. Shape and proof the rolls according to the directions in the recipe below. Pepperoni Bread {Made With Frozen Bread Dough} - Seduction in the Kitchen Place a piece of pepperoni and a cheese cube in the center of each circle. I graduated from a catholic high school and we used practically the same recipe to make pepperoni rolls for runs raisers. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Place the pizza dough on a silicone baking mat or sheet of parchment paper and stretch and roll into a 15x10-inch rectangle about 1/3-inch thick. They aren't exactly alike, but all are good and also cheap. Pinch ends to seal. Design by Monique B Designs. Mancini's world-famous Signature Twist remains a fan favorite as our bread line has expanded over the years. Place overlapping slices of provolone, mozzarella and pepperoni across dough, leaving a bare 1/2" edge all around. To freeze the baked rolls, cool completely. Dozens of folks have e-mailed me to reminisce about pepperoni rolls, or to tell me how much they liked the recipe. Freeze for up to 1 month. Preheat the oven to 350 F. (Optional) : In a small bowl, whisk the egg and a splash of water together until fully combined. In and around West Virginia, its common and totally acceptable to make pepperoni rolls with Rhodes frozen dinner roll dough. Schools sell them for fundraisers. I wasn't satisfied waiting for trips North to eat pepperoni rolls, so I tried over a couple of years to develop a recipe that would be at least similar. You don't need to let the rolls raise further. Then fold the ends up and pinch those to seal. Sad face. Imperfection is totally acceptable here, and in fact slightly preferable. Enjoy a pepperoni roll fresh from the oven just as it is and it's a pure delight, especially the ubiquitous red/orange grease stain where the oil from the pepperoni . The rolls will not puff up visibly. Place the pepperoni rolls, seam-side down, back onto the baking sheet. I have to disagree with the Pepperoni roll connesieur And lastly, they definitely have more pepperoni than what is in the ones shown here. Jimmy & Nino Sunseri Co., also in the Strip District (famous for its sausage sandwiches) offers a few different kinds, like the Atomic Pepperoni Roll with hot peppers, and the Griddled Pepperoni Roll Parmesan, which is a pepperoni roll, sliced and cooked on the flat top, then topped with marinara sauce, fried peppers and onions and a sprinkle of its famous mystery cheese. At Donatellis Italian Food Center, which has been in business in Bloomfield for 75 years, pepperoni rolls are made on site and are offered daily, alongside other fresh baked goods, like Italian ring bread and onion rolls. Preheat oven to 400 degrees and line a baking sheet withparchment or a silicone baking mat. Directions: Step 1: Take four pieces of white bread and carefully cut the crusts off with a sharp knife. Roll Roll up the dough and enclose the cheese stick. Thank for the recipe! I'm constantly experimenting with the recipe, and this is the best version so far (and is faster than my original one, since I've found that the second raising is not necessary.) 1 cup warm water (100 degrees F/40 degrees C) teaspoon white sugar 1 (.25 ounce) package active dry yeast 5 cups all-purpose flour cup white sugar 2 teaspoons salt 2 eggs, beaten cup butter, melted 1 (8 ounce) package sliced pepperoni Directions Stir together 1 cup warm water and 1/2 teaspoon sugar in a small bowl until sugar dissolves. The Easiest Pepperoni Rolls Recipe - All Things Mamma The team announced the. She loves to share real food recipes, money-saving tips, parenting encouragement, kids activities, DIY tutorials, home hacks, fitness, and so much more! When I later went on to West Virginia University in Morgantown, they were even more common, being sold all the way up to Pittsburgh as I later found. You can knead it by hand with no arm workoutits touchably smooth and soft without being sticky. If youve ever been to West Virginia, youll know that West Virginia style pepperoni rolls are everywhere. Theres so much more to Appalachia than we realize, and when I started talking about the regions similarities instead of differences, like-minded individuals joined the conversation, she notes. Bake at 350F for 25 to 30 minutes (the Rhodes dough bakes faster than the homemade dough). Asked for a pepperoni roll, received this 12 inch log of deliciousness for only $5 in da Strip!!!!!! Sunseri's bakes all its breads fresh daily and uses no preservatives. Shingle the pepperoni slices over the square, leaving a 1/4-inch border around the dough. At first it will be quite sticky. Sunseri Jimmy & Nino - Pittsburgh, PA - Yelp Though former coal miner Giuseppe Joseph Argiro is often credited with producing the first commercial pepperoni roll at his bakery in 1920 in Fairmont, West Virginia, its possible he himself did not generate the idea. these links. We have family in clarksburg as well as Salem. Place on an ungreased baking sheet. Preheat oven to 425. If you want to use an eclectic mixer, knead it on low speed for 5 minutes and finish it off by hand for a minute. * Percent Daily Values are based on a 2,000 calorie diet. Fayette County Fair. I never had pizza growing up, but I learned to like pepperoni rolls. Continue making the rest of the pepperoni rolls. Bake rolls at 400 degrees until golden brown. Pepperoni Pizza Rolls Recipe - Six Sisters' Stuff Repeat until you have 18 rolls. It great to hear when some people enjoy a recipe but I also want to hear from those who did not enjoy and the reasons why. (-) Information is not currently available for this nutrient. Top the pepperoni with the cheese. Learn more about the trademark twist and work up an appetite by exploring our BREADS. Layered about 8-10 pepperoni slices and the mozzarella string cheese stick. For the last time, its not personal, Im not attacking the person who posted the recipe. Arrange 4 pepperoni slices on each rectangle and top with a cheese stick. West Virginia Pepperoni Roll Recipe | A Spicy Perspective Thunder Herd or Mountaineer? Which, in the 1920s, was pretty much anyone working in a coal mine. Leave us some stars below! Roll the dough out into a rectangle 1/4 inch thick. Drain on paper towels. "Rolling Pepperoni's Signature Pork Pepperoni is pork, cracked black pepper, mixed red pepper, fennel, garlic, paprika and salt. Place the pepperoni in an even layer on top of the dough. Our deli makes authentic prepared foods in-house and sandwiches that are better than homemade. Sprinkle it with parmesan cheese and some garlic salt. Cover the rolls with a kitchen towel and let them rise for at least 30 minutes. hi i want to make ahead of time to freeze but did not see the instructions on reheating. Pinch the center of the dough to seal the roll, using a bit of water if necessary to seal it closed. Baked up beautifully and dipped in pizza sauce. Arrange a rack in the middle of the oven and heat the oven to 375F. Required fields are marked *. Thanks for unleashing this trapped memory of mine. Thats their opinion and they are welcome to share it. Try to avoid using flour on your surface, which will make the dough harder to pinch closed. Our rolls have greasy bottoms that are transparent in color because the fat that marbles our pepperoni is colorless." The other part of pepperoni rolls' reputation, she asserts, is classism. Do you have a favorite? Rolling Pepperoni, a pepperoni roll bakery located in the Lawrenceville neighborhood of Pittsburgh, Pennsylvania. Finish assembling: Use a pastry brush to brush tops of the rolls with the garlic herb butter, then sprinkle the rolls with the reserved cheese. There is also a savory bakery in Pittsburgh devoted not only to the art of the pepperoni roll, but also to connecting cultures by sharing and preserving the Stories of Appalachia: Rolling Pepperoni. Delicious and easy recipe, made for a great quick lunch after church before the football game! Cooked hamburger can be a great alternative to the pepperoni, or even adding in some onions, black olives, and green peppers, too. Omg, I just cant with lazy people like that I mean why even bother at that point, just order a calzone from your local pizzeria and call it a day. In an electric skillet or a deep-fat fryer, heat oil to 375. these links. Combine garlic powder, oregano, and basil in a small bowl. Turn the raised dough back onto the floured board, and cut it into 12 pieces (I use a scraper/cutter, but a knife works fine.) ? this is my dads EXACT recipe too! First off you misused he word Virginian when you meant Virginia. I attributed some early failures to not having a fancy baker's oven, although I've worked around that as well as I can. If you want to use homemade dough for this recipe, do so! 4. And if for some reason shes not comfortable with critiquing then as the old saying goes if you cant take the heat, get out of the kitchen.. Cover bowl and refrigerate for at least two hours. I buy food from here almost every week. Pepperoni rolls are populist, crowd-pleasing food in the best of ways. Youll be so happy that you took the time to prepare these delicious rolls! Pepperoni Pizza Bread Recipe - Pillsbury.com Easy Pepperoni Pizza Rolls (Oven or Air Fryer) - Living Locurto Keep the cooled rolls at room temperature in a tightly sealed plastic bag or wrapped in plastic wrap for up to 3 days. For the dough: Mix the flour, yeast, and salt together in a stand mixer fitted with a dough hook. We have family friendly vegan and vegetarian rolls, too. Line a baking sheet with parchment paper. 5 Serve warm or at room temperature. Allow to rise for 1 hour. Put in the oven and bake for 10-12 minutes or until golden brown. Throughout Western PA, youll find them in gas stations and the like, next to other processed grab-and-go foods. Place the slices of the fresh mozzarella over the dough. In cases where multiple ingredient alternatives are given, the first listed is calculated for nutrition. Top each with about 1 tablespoon cheese. Melt the butter and stir in the parmesan cheese. All rights reserved. These are so amazingly perfect. Labriola's Italian Market in Pittsburgh, established in 1929 and specializing in gourmet Italian grocery items. After one bite, youll know what the fuss is about. The Best Pepperoni Roll in West Virginia | MyRecipes Brush egg wash onto tops of rolls. Next, divide the dough into 2 equal-sized balls. ** Nutrient information is not available for all ingredients. 4 cups hot water 2 packets of active dry yeast not instant 4 tablespoons sugar 1 tablespoons salt Olive oil Flour 2 large sticks of good quality pepperoni Cornmeal Egg Wash: 1 egg beaten and mixed with 2 tablespoons of water Instructions Activate the Yeast: Pepperoni Pizza Crescent Rolls - Spend With Pennies But opting out of some of these cookies may have an effect on your browsing experience. Garlic Butter Pepperoni Pizza Rolls - foodiecrush.com Set aside. To get to know Stacey even better, Latest posts by Stacey aka the Soccer Mom. A slightly sweet fluffy dough with spicy pepperoni makes for a delicious treat! Eat immediately with a side of marinara for dipping, appetizer, pepperoni roll, pizza, pizza roll. Sprinkle the salt, pepper, and herbs over the toppings, then drizzle lightly with the red wine vinegar. Sprinkle with oregano. Schuler says that she decided to apply her baking skills to pepperoni rolls, which she became enamored with in her elementary school cafeteria, simply because, they make me feel good., I love baking, bread and sweets, but the pepperonis protein and fats balance out the carbs in a pepperoni roll to sustainably energize instead of causing a crash, she says. Transfer the roll to the baking sheet, seam-side down. Step 2: Add 3 cups of the flour and salt to a bowl and whisk to blend it together. Pepperoni rolls can be served warm or at room temperature. Let it set for 10 minutes until bubbly. If cheese is in them, its a very slight amount. Flip the rolls over so the seam is on the bottom and place them on the baking sheet. Makes a dozen good-sized rolls, which will make four people very happy. Set aside in a warm place for 8 hours. To the author, Thank you for the recipe! I prefer my pepperoni roll recipe to be made without cheese. Pepperoni Pizza Rolls - Trusted Baking Recipes from a Self-Taught Baker Add the sugar and salt and stir to dissolve. You dont have to be from West Virginia to make a true pepperoni roll from a good recipe. Quick and easy dinner after a long day of grocery shopping. Store in refrigerator until ready to use. This one got rave reviews from the whole family! Before baking, brush the rolls with melted butter. ( I like them both ways!) Thank you. I do two sticks per roll, but you can load them up with more pepperoni. I cant think of a more forgiving yeasted dough than this one. Bake uncovered for 15-17 minutes, until tops of rolls are golden brown. Roll the dough into a cigar and fold the end inward. Bake until lightly browned, 30 to 40 minutes, rotating the sheets from top to bottom and back to front halfway through baking. FOURTH STEP: Roll each strip of dough, cinnamon roll style, and place into the prepared pie pan, seam side down (the filling is not facing up). Sweet Jesus theres a 5 star rating system in place for a reason and a comment box to explain ones rationale for the rating they give. Stir together 1 cup warm water and 1/2 teaspoon sugar in a small bowl until sugar dissolves. Be sure not to cut corners on resting the dough as it will really impact the texture of the rolls! But sometimes, there is no time and this is why this West Virginia pizza roll recipe is the best. And while some versions very much resemble Hot Pockets in terms of appearance and flavor, there are some really good, scratch-made versions out there, too. Im quite certain the author is well away of this idea and isnt too bothered by someone critiquing her recipe especially when its done without rude or unnecessary attacks and is accompanied by legitimate reasons for the critique that are understandable. Have a recipe of your own to share?Submit your recipe. Once thawed, with a rolling pin, roll the dough out flat and into a rectangle. Imagine having a grueling job in a dangerous, dark, dirty place. Repeat until all the dough balls have been filled. Overhandling your dough can make it tough, so just let the dough take you where it wants to go and embrace any wonkiness in your rolls. The version in my book had less butter. Tried and True Recipes: Easy, healthy recipes for lunch, brunch, or dinner. In a microwavable-safe bowl, melt the butter for about 30 seconds. Season each crust with garlic salt and Italian seasoning. Place logs onto 1 prepared baking sheet, seam side down and place baking sheet in the refrigerator to chill, uncovered, for at least 20 minutes. Let 1 pound pizza dough come to room temperature if refrigerated, at least 1 1/2 hours. Privacy Policy Disclosure Contact Powered by CultivateWP. I gave 2 stars because at least this recipe did not instruct one to use frozen bread or pizza dough bought from the store. Easy Gluten Free Pizza Rolls with Pepperoni- Fearless Dining Even though this simple pepperoni dish takes just 10 minutes to assemble and 10 minutes to cook, youll be so ready to dip that first bite in the marinara sauce! Amazon Basics Silicone, Non-Stick, Food Safe Baking Mat - Pack of 2, Sally Kuzemchak, Registered Dietitian Nutritionist, Forget packaged pizza bites! Leave ample space between each rollup. Learn how your comment data is processed. You will probably add around 6-8 cups of flour total. Pepperoni Roll Recipe | Michael Symon | Food Network Brush with the oil and sprinkle with the Parmesan. When I went to college in Fairmont, about 120 miles north of home, I heard of pepperoni rolls for the first time. All the recipes on this site are developed, written, tested, and tasted by me. For extra awesomeness, brush the rolls with melted butter before and after baking. Shape into a ball and let raise in a bowl for 30 minutes to an hour, covered with a towel. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Pepperoni rolls came about in the early 20th century, when Italian American immigrants were some of the many immigrant groups who came to West Virginia to work in the coal mines. The kids also call them pepperoni sticks as theyre gobbling them down. All Rights Reserved. Volume should double. Youre my people! Pepperoni rolls are my thing because they represent a keystone of Appalachias history and bring all my friends to the figurative lunch table to share their stories of our shared history.. You can also brush the melted butter mixture on again at the end of baking if you want. It seems that West Virginias most famous food has caused many former residents or people who are descendants of former residents to suddenly stand up and claim their famous family recipe online to try to cash in on the craze. I clearly stated that I have been on a hunt for a truly authentic pepperoni roll recipe and that after this one failed to satisfy that the search continues. When you are ready to eat it, unseal the container and defrost the bread at room temperature. Instead of trying to tear someone else who was just being honest about their experience down, maybe you could instead talk about your positive experience with this recipe. Preheat oven to 350 degrees. Once dough has risen, preheat oven to 350F. Honestly is just too much for some people to accept I guess, but Im not backing down from my assessment. Best wishes!! The hardest part of this pizza recipe is being patient for them to bake. Ive tried many online pepperoni roll recipes in an attempt to find one that matches up with the originals and sadly the quest continues. Leaving a 1/2-inch border, cover the dough with the sliced pepperoni. Preheat oven to 400 degrees. My family thanks you Kasey! If there are any gaps, the cheese will melt out and they wont have a gooey center or middle to them. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Thank you to our donor Dish Works for your support of PA Eats programming and mission! The 2021 Fayette County Fair schedule includes a Fireman's Day, live concerts, a carnival with rides and games, and lots of fair food, including fried dough, Sno-cones, cotton candy and more.
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